Meringue powder is used as an ingredient for making icing and meringue. Meringue powder has the following ingredients: starch, egg white, sugar, vegetable gum, calcium lactate, malic acid, cream of tartar, lactic acid, sodium aluminum sulfate, and artificial flavor. Instructions are included on the package for making royal icing, buttercream icing, boiled icing and meringue topping. Meringuepowder is filled by weight and contents may settle. This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy or tree nuts.
